A short 30km drive up the Valley from the popular Victorian getaway of Bright, you’ll find the quaint town of Myrtleford. It’s the perfect holiday destination, rich in character and Italian culture with a strong community spirit. Not only is Myrtleford the home of the Billy Button Cellar Door that we share with Bush Track Wines, it’s a thriving hub of activity which makes for a memorable trip away, a weekend escape from Melbourne (only 240km away) or a short stint from regional NSW.
Jo Marsh explains what a winemaker does during vintage including all the activities and decisions to be made. Let us take you behind the scenes to a day at Billy Button Wines during vintage 2022.
Looking for some things to do in Victoria’s Ski Fields over winter? Whilst a bumper ski season is predicted, it doesn’t have to be all about skiing or snowboarding.There are plenty of activities for those who live for black runs at high speed, as well as those who prefer a slower pace.
Originally hailing from Italy, Verduzzo – ver-dootz-oh – is a uniquely textural wine that’s proving to be one of our most popular at our Billy Button cellar door.
Whether you’re in search of relaxed rail trails that you can explore with the kids, challenging road climbs or high-octane mountain biking, Victoria’s High Country is the ultimate pedal-power destination.
Welcome to Bright, the home of the Billy Button Cellar Door in the foothills of the Australian Alps. Not only have we been blessed with an abundance of natural splendour, we are also spoilt for choice when it comes to local dining options. Looking for the best places to eat in Bright? Here are a few of our all-time favourite local venues to discover.
Cheese and wine are a timeless pairing, but picking the best combinations can be tricky when there are so many options. Of course, it’s important to start with flavours you like, but a little expert knowledge can go a long way when it comes to picking a cheese that will amplify the flavours of your favourite wine, or conversely, a complementary wine to pour with a cheese you love.
Durif wine is a grape varietal that dates back to the 1800s. It’s a spicy, full-flavoured, full-bodied red wine with intense colour and robust, mouth-drying tannins.
Make your barbeque to the next level with this favourite recipe from our winemaker Glenn James. It features sensational lamb chops served with a light salsa verde and smoky eggplant – utterly delicious.