2014 Vermentino scores 93 points from James Halliday
In the current February/March edition of Wine Companion Magazine, James Halliday has rated our 2014 Vermentino 93 points.
"Hand-picked and whole bunch-pressed (with some unintentional skin contact when power was lost for several hours with the press full of grapes). The strongest feature of the wine is its quite remarkable texture, stemming from 3 months on lees without any sulphur, but some stirring. A worthy wine. From the Ferraro Vineyard in Myrtleford, 70 dozen made. 13% alc. Drink to 2017"
Not a bad start, I'm looking forward to what he thinks of the other wines I submitted!